FOOD PRODUCTS LOGISTICS

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For production supply in the food industry, everything particularly depends on keeping the right quantities available at the right time and in the right place. This includes the direct supply of the industry's production lines.

The food and beverage industry is largely confined to production, and the semi-finished or finished products must leave the production facilities as quickly as possible. As your logistics service provider, we can take care of the interim storage and distribution of your products.  

We can organize your receipt of goods, whether it is a question of raw materials from tankers or silo trucks, palletized raw materials, or containerized cargo. We can also look after the acceptance of packaging materials for raw materials and operating supplies as well as finished goods.

We can provide you with temperature-controlled storage, distribution, and logistics for foodstuffs as well as the handling of controlled-temperature non-food goods. This applies to the storage of frozen and refrigerated products such as fish, meat, poultry, fruit, and vegetables, among others. It also includes the labeling and repacking of packaged food of animal origin. We can also take care of the official inspections of goods from third countries. Our service portfolio includes the complete processing of imports and exports, including customs and veterinary clearance, as well as the handling of transit in third countries. 

We can combine your finished products individually, with no errors, and on schedule, fulfilling your specifications regarding lead times and volume fluctuations. To do this, we find the solution that meets your individual requirements: single-step and multi-step picking, order picking and batch picking, single and multi-order picking, the use of current technology solutions (pick-by-light, pick-by-voice, etc.), ongoing or downstream error checking (scanning, weighing technology, etc.)